Festive specials and set menus launch at Zizzi!
From 5th November, you’ll be able to sample Zizzi’s brand new Christmas menu including starters, mains and desserts. Check out the delicious dishes below:
Zizzi’s festive specials include:
• Mozzarella & ‘Nduja Trees: Deep fried trangoli pasta, filled with spicy ‘Nduja sausage, mozzarella & burrata. Served with a red pepper tapenade to dip.
• Venison & Wild Boar Stufato: Slow-cooked venison & wild boar with sage gnocchi & mushroom in a rich red wine sauce. Served in an edible dough bowl and topped with crispy prosciutto & sage.
• Rustica Snowball: Chorizo crumb, crispy pancetta, mozzarella, baby sunblush tomatoes & a whole mozzarella snowball. With crispy sage & riserva cheese.
• Roast Aubergine Rotolo: Rolled pasta swirls filled with a roast aubergine, smoky pepper & tomato sauce. Topped with bufala mozzarella, riserva cheese & crispy sage.
• Red Velvet Brownie: Red velvet swirled with vanilla cheesecake. Sprinkled with white chocolate snowflakes & a cocoa sparkle, & served with a sour cherry sauce in an edible chocolate cup.
To explore the entire menu and book your table, click here.